Book description
The long-awaited fully revised and updated edition of this bestselling
guide. The publication of Sue Dengate's bestselling books Different
Kids, The Failsafe Cookbook and Fed Up has opened the eyes of thousands
of desperate parents over the last fifteen years to the adverse affects
of synthetic additives and natural chemicals in foods. Based on
groundbreaking research, Sue's books show that learning difficulties,
behavioural problems and minor chronic illness in children and adults
can all be the result of intolerance to food chemicals. In this
long-awaited, fully updated and revised edition of Fed Up, Sue provides
up to the minute information about food intolerance and elimination
diets, shares inspiring stories of families overcoming their problems,
and lists dozens of favourite and improved recipes for all kinds of
occasions. This fully updated and revised book is an essential tool for
parents wanting a calmer, happier and healthier family. Sue Dengate is
a psychology graduate and former teacher. Since becoming interested in
the effects of foods on health and behaviour as a result of her own
children's experiences, she has established the Food Intolerance
Network, published five bestselling books and a DVD, and spoken to
thousands of people all over the world. Sue has been nominated twice as
Australian of the Year for her public efforts to address the behavioural
and learning problems of children. For the last 15 years, Sue and her
food scientist husband, Dr Howard Dengate, have run the Food Intolerance
Network through the website www. fedup. com. au.
