Book description
Ice cream sandwiches are the scrumptious new hit with foodie lovers everywhere.
Inside this prettily packaged book are 50 easy-to-make recipes for
ice cream fillings, simple cookies in a variety of tempting flavours
and instructions for preparing and assembling them into delicious,
unique sandwiches.
The ideal treat for kids and adults alike, it contains recipes from
decadent Peanut Butter Dreams to fresh 'n' fruity Rose Meringues,
kidelicious S'more Sandwiches and festive Merry Drums. This fun,
colourful cookbook has every recipe you need to create these
mouth-watering delights.
Fully illustrated with colour photography throughout, this is the
perfect gift to scoop up - the ultimate icy indulgence.
Written by Donna Egan of the Buttercup Cake Shop in London (www.
buttercupcakeshop. co. uk), the first and only stockist of ice cream
sandwiches. The Buttercup Cake Shop, founded in 2006, now has five
outlets in London and Kent, including Westfield Shepherd's Bush and
Stratford.
Today Donna lives in South London with her husband and two
daughters, aged 14 and 9, who also love to bake.
