Book description
This book contains appetising recipes collected from all over India.
They reflect a traditional view in which each daily act - including
preparation, cooking and eating - forms a part of the divine gift of life.
The creative use of foods and spices, and the variety of vegetable
cooking techniques, allow the enthusiast to choose a delightful and
well balanced menu for every day of the year.
Jack Santa Maria was born in England. He now lives in Abertillary,
Gwent.
