Book description
Following on from the success of the first Gourmet Express book,
Ainsley is back with a new collection of simple and sensational dishes
that are designed for those who love good food, but dont have time to
follow long and complicated recipes. Whether you need fresh ideas for
family meals, or are having friends round for an informal supper, there
are recipes here to suit every occasion. For a quick and delicious
weekend brunch how about trying Ainsleys Pancetta Hash Browns? Or get
the morning off to a healthy start with a Pineapple and Coconut
Smoothie. Starters include Crispy Noodle-wrapped Prawns with Rice-wine
Dipping Sauce and the delicious Hot Bloody Mary Soup. For the main
course, Ainsley has a whole host of suggestions from Fresh Charred Tuna
Steak with Salsa Verde, to the warming Clares Winter-vegetable Cobbler.
And for the perfect end to a fabulous menu, Ainsleys ideas include
scrumptious desserts such as Six-minute Soft-centred Chocolate Puddings
and Cranberry and Pomegranate Jellies. Complete with over 40 stunning
full-colour photographs, Gourmet Express 2 is guaranteed to show that
you too can produce fabulous food without spending hours in the kitchen.
One of the nation's all-time favourite television chefs, Ainsley
Harriott has become a much-loved face on our screens as the presenter of
Ready Steady Cook
and several other series. His recipe books have sold a total of 2
million copies worldwide and include the Feel-Good Cookbook
, Ainsley's Barbecue Bible
, Meals in Minutes
, Low-fat Meals in Minutes
, All New Meals in Minutes
, Big Cook Out
, the Friends and Family Cookbook
and Just Five Ingredients
.
