Book description
A feast for the eyes and the senses and now available in a handsome
paperback edition, Feast is a must for every kitchen. In the
style and tradition of Nigella's classic How to Eat, it applies
those same 'Pleasures and Principles of Good Food' to celebrations
from feast days to everyday happiness.
Essentially about families and food, about public holidays and
private passions, about how to celebrate the small pleasures as well
as the big occasions, it includes everything from Christmas,
Thanksgiving , Hanukkah and Eid, to Passover and Easter; from Meatless
Feasts to Midnight Feasts, from weddings to funerals, from kitchen
feasts to kids' favourites, from Partytime to the ultimate Chocolate
Cake Hall of Fame.
Heartwarming, passionate, informed, refreshingly uncomplicated and
full of ideas, Feast is destined to become a classic like
How to Eat. Written with the same enjoyment, sensuality and
practical awareness, and packed with over 300 recipes and more than
200 photos, Feast proclaims Nigella's love of life and great
food to celebrate it with.
Nigella Lawson is the author of bestselling books -
How to Eat
('may just be the best cookery book ever'
Daily Telegraph), How to
be a Domestic Goddess
(British Book Awards 2001),
Nigella Bites
(WHSmith Award 2002)
Forever Summer
('images of warmth and Mediterranean climes'
Time Out
),
Feast
, ('a voluptuous and delicious piece of food writing'
Guardian
),
Nigella Express
(no. 1 bestseller with over 1 million sales),
Nigella Christmas
('everything to make your Christmas sparkle'
Independent
) and
Nigellissima
- which, together with her successful TV series and her recent iPhone
App,
Nigella Quick Collection
, have made hers a household name around the world. She lives in London
with her family.
