Book description
Bring Upstairs and Downstairs Fare to Your Table
Nibble on Sybil's Ginger Nut Biscuits during tea. Treat yourself to
Ethel's Beloved Crepes Suzette. Feast on Mr. Bates' Chicken and
Mushroom Pie with a room full of guests. With this collection of
delicacies inspired by Emmy Award-winning series Downton Abbey,
you'll feel as sophisticated and poised as the men and women of
Downton when you prepare these upstairs and downstairs favorites. Each
dish finds its roots within the kitchen of the grand estate,
including:
- Mrs. Isobel Crawley's Smoked Salmon Tea
Sandwiches
- Filet Mignon with Foie Gras and Truffle
Sauce
- Walnut and Celery Salad with Pecorino
- Decadent Chocolate Almond Cake with Chocolate Sour Cream
Icing
- Very Vanilla Rice Pudding
You will love
indulging in the splendors of another era with the snacks, entrees,
and desserts from this masterpiece of a cookbook.
Emily Ansara Baines is the author of The Unofficial Hunger
Games Cookbook. She has also worked as a professional baker and
caterer throughout the East Coast, most recently in New York City.
When Emily isn't busy writing, baking, or trying to learn French,
she's watching her favorite series, Downton Abbey, in hopes of
one day being as elegant as the ladies of Downton. She currently lives
in Los Angeles, CA.
