Book description
Vine-ripened tomatoes. Succulent squash. Plump cucumbers.
Growing vegetables is a rewarding--and cost-effective--way to eat
better for less. However, you might think you lack the space necessary
to grow a functioning garden. With this guide, however, you'll learn how
to maximize your space and grow delicious vegetables and herbs cheaply
and efficiently, whether you have a small backyard or just a windowsill!
The book includes expert information on:
- How to align plants for maximum compatibility and organic pest deterrence
- Building small-space necessities, including self-watering
containers and vertical planters
- A variety of plans designed to maximize the amount of food
generated at several specific price points
Productive gardening can and should be a reality for you, regardless
of the amount of land you own. This book has everything you need to
grow fresh produce in any size space, at any time of year!
