Book description
A pot of something delicious simmering away on the stove never fails
to tantalise the tastebuds. Whether it's a creamy soup, a fragrant
curry or a traditional English pudding, there are endless ideas for
one-pot cooking in this book.
The team at BBC Good Food Magazine have gathered their
tried-and-trusted recipes together to create another fail-safe book of
ideas in the hugely popular 101 series. Each recipe is accompanied by
a full-page colour photograph so you can create a winner every time.
With simple recipes for starters, main courses and desserts, you'll
find all you need for inspiration in this handy little cookbook
Jeni Wright is a highly respected culinary expert and food writer.
She specialises in Italian cuisine, but has had articles and books
published covering a wide range of cooking subjects. She is a member of
the Guild of Food Writers.
