Book description
Could a cordon bleu chef be a junk-food addict? The more Blake Cocharan
learned about Summer Lyndon, dessert chef extraordinaire, the more
intrigued he became-and the more determined he was to hire her. Blake
wanted the Best, and Summer looked extremely good to him. Her superb
credentials were icing on the cake. Summer was accustomed to traveling
around the world, creating the perfect ending to perfect meals. But
Blake had a unique appeal. Summer found herself responding to the
challenge, both professionally...and personally.... For the first time,
Summer was planning a meal from start to finish and creating a perfect
ending all her own. Could a cordon bleu chef be a junk-food addict?
The more Blake Cocharan learned about Summer Lyndon, dessert chef
extraordinaire, the more intrigued he became-and the more determined he
was to hire her. Blake wanted the Best, and Summer looked extremely good
to him. Her superb credentials were icing on the cake. Summer was
accustomed to traveling around the world, creating the perfect ending to
perfect meals. But Blake had a unique appeal. Summer found herself
responding to the challenge, both professionally...and personally....
For the first time, Summer was planning a meal from start to finish and
creating a perfect ending all her own.
