Book description
Stewed! is a young brand that has given a modern twist to an
old-fashioned dish. With its funky packaging and design, and
imaginative ingredient combinations, stewed! has taken the
supermarkets by storm. Stews have never been so exciting!
In this, the first stewed! cookbook, stewed! founder
Alan Rosenthal offers 80 one-pot recipes from all over the world,
including Chicken and prawn jambalaya, Brazilian black bean stew with
chorizo and smoked pork, Catalan fish stew, Beef in Barolo, and
Persian lamb and quince stew.
Economical, tasty, comforting and simple to make at home, this
fantastic new fully illustrated collection of recipes will appeal to
all generations of stew-lovers.
Stewed!
founder Alan Rosenthal quit his job in DVD product management after a
stew-reka moment while on the Circle line on his way to work. He decided
to create dishes full-time, and
stewed!
was an instant success. After Budgens and Harvey Nicholls started
stocking the brand, both Ocado, Waitrose and Sainsburys came on board.
Alan currently has four products in the
stewed!
range with more on the way in 2010.
