Book description
Like all parents, Topsy Fogg and Janice Fisher wanted to give their
babies the best possible start in life. And like Jamie Oliver before
them, they realised that the best start begins with what they give
their children to eat.
Topsy and Janice are the founders of the award-winning organic baby
food brand, Truuuly Scrumptious, a delicious range of homestyle,
top-quality food for babies aged six months through to toddlers. In
this beautifully illustrated book, Topsy and Janice share their
scrumptious recipes to ensure that parents give their babies all the
essential nutrients that are vital for healthy growth and development.
They also explain how to wean babies; why going organic is best; and
how to source, prepare and cook the best-quality ingredients.
From vitamin-packed first stage purées such as butternut squash and
broccoli through more substantial meals such as lamb and apricot
casserole to finger foods such as carrot, courgette and cheese
muffins, these recipes are so tasty parents will be making extra
portions for themselves too!
In 2001 Topsy Fogg and Janice Fisher launched Truuuly Scrumptious
Organic Baby Food Ltd. Certified by the Soil Association the company is
dedicated to producing a range of delicious and nutritious baby food.
The business started by supplying a few local shops and now supplies
over 60 outlets as well as offering home delivery nationwide. Before
founding Truuuly Scrumptious, Topsy worked as a Norland Nanny for over
12 years and Janice worked for a food manufacturer developing new
products before becoming a buyer for supermarkets.
