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The Agrarian Vision - Sustainability and Environmental Ethics

The Agrarian Vision - Sustainability and Environmental Ethics

 eBook, Published by University of Kentucky   (30 November 2010)

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Book description

As industry and technology proliferate in modern society, sustainability has jumped to the forefront of contemporary political and environmental discussions. The balance between progress and the earth's ability to provide for its inhabitants grows increasingly precarious as we attempt to achieve sustainable development. In The Agrarian Vision: Sustainability and Environmental Ethics, Paul B. Thompson articulates a new agrarian philosophy, emphasizing the vital role of agrarianism in modern agricultural practices. Thompson, a highly regarded voice in environmental philosophy, unites concepts of agrarian philosophy, political theory, and environmental ethics to illustrate the importance of creating and maintaining environmentally conscious communities. Thompson describes the evolution of agrarian values in America, following the path blazed by Thomas Jefferson, John Steinbeck, and Wendell Berry.

Providing a pragmatic approach to ecological responsibility and commitment, The Agrarian Vision is a significant, compelling argument for the practice of a reconfigured and expanded agrarianism in our efforts to support modern industrialized culture while also preserving the natural world.

""The Agrarian Vision takes us beyond the virtues of human-scale agriculture to examine the ethics of food linked to agricultural production. By enlarging his focus to food, Thompson illuminates the linkages between food and agriculture, rather than agriculture as a source of industrial inputs. By doing this, he deepens the discussion on sustainability to include the normative frame of agrarianism. Brilliantly written, The Agrarian Vision is a must read for those involved in the many strains of the sustainable movement." -- Cornelia Butler Flora, coauthor of Rural Communities: Legacy and Change" --

Paul B. Thompson, the W. K. Kellogg Chair in Agricultural, Food, and Community Ethics at Michigan State University, is the author of numerous books including The Spirit of the Soil: Agriculture and Environmental Ethics. He lives in Lansing, Michigan.