Book description
Over 75 signature Indian recipes.
The Hamlyn Classic Recipes series is a celebratory collection of some
of the most admired chefs the world has to offer - noteworthy not only
for their pioneering approach to food, but also for their dependable,
uncomplicated and trustworthy recipes. TV chef Manju Malhi is known
for her traditional Indian dishes (Manju was taught to cook by her
mother) with a modern urban twist. Why not fill your home with the
heady aromas and delicious flavours of the Indian kitchen, with
classic recipes passed down from generation to generation.
Manju Malhi was raised in North West London where she grew up
surrounded by Indian culture and was taught to cook by her mother. In
her cooking, she draws upon her past and combines it with the realities
of urban Western life and has come up with her own unique Brit-Indi
style of food. She won the BBC's Food and Drink competition in 1999 and
cooked with Antony Worrall Thompson on BBC2. Manju's Simply Indian
series was aired on the Taste Network in 2001 and she has also appeared
on several other programmes including ITV's Saturday Cooks and This
Morning, Sky 1's Taste, Market Kitchen and BBC1's Saturday Kitchen.
