Book details

Book description

200 Mini Cakes & Bakes is part of Hamlyn's hugely successful All Colour Cookbook Illustrated series, which has sold over 1500,000 copies since its launch in 2008. Over 200 bitesize treats for baking and sharing. No matter what your sweet tooth may be craving, Hamlyn All Colour Cookbook: 200 Cakes & Bakes contains a selection of over 100 tasty recipes for all kinds of baked treats, whatever the occasion. With this complete guide to all things cake, you'll be able to bake everything from simple, delicious biscuits such as Chocolate & Cinnamon Shortbread Fingers and Coconut & Pistachio Fridge Cookies for your family to the impressive Apricot & Orange Swiss Roll and Chocolate & Hazelnut Meringue Gateau to impress guests. Every recipe is accompanied by a full-page colour photograph and clever variations and new ideas to give you over 200 delectable goodies to choose from. Beautiful photographs and clear instructions make this book perfect for every cook. This book includes: Little Cakes; Cookies; Traybakes; Centrepiece Cakes; Cut & Come Again Cakes; Pastries; No-bake Cakes . Sara Lewis was the cookery editor of Practical Parenting magazine for over 12 years. She is also the author of the best-selling 30-minute Kidsí Cakes, Kids in the Kitchen and Kidsí Baking, all published by Hamlyn.