Book description
A cookbook to love, a cookbook to read. Delicious, beautiful, organic,
seasonal recipes from Britain's organic food hero!
A cookbook to love, a cookbook to read. Delicious, beautiful, seasonal
recipes from Keith Abel, the utterly charismatic co-founder of Abel
& Cole, Britain's most successful organic home delivery company.
Cooking Outside the Box : The Abel & Cole Seasonal, Organic Cookbook
provides mouth-watering excuses for eating glorious food exactly when it
comes into its best. These are inspiring yet unfussy recipes that let
simple ingredients speak for themselves (but don't try to stop him
speaking on their behalf). Brilliantly written and entertaining, even
the most timid cook can approach these recipes with gusto. Who wouldn't
want to cook Keith's way? So throw out your measuring cups, get rid of
your scales, and get to know your food!
Recipes include Pork Loin Chops on a Bed of Sweet Orchard Apples,
Husk-Wrapped and Roasted Garlic Corn, Venison Fillet with Black Kale and
Port, 45-Minute Pumpkin & Parmesan Bread, Chargrilled Asparagus and
Halloumi with a Citrus Dressing, and Rhubarb Bread and Butter Pudding.
Keith also suggests delicious smoothies and soups to help you find a use
for that inevitable glut of leftover fruit and veggies at the end of the week.
Fully illustrated with beautiful finished food shots, inspiring
atmospheric pictures and charming visual references to Keith's own
quirky style. Cooking Outside the Box also features Keith's anecdotes on
organic farms and small producers, stories about the friends and family
who have inspired him, and hilarious suggestions for getting the most
out of your cooking experience.
So eat with the seasons and eat well! 'A kitchen essential' - Country
Living magazine
'Keith Abel writes passionately about eating seasonally but with an
admirable lack of ponciness.' - The London Paper
'An exquisitely designed book.' - The Book Magazine
'Packed with inspirational recipes…filled with idyllic images of the
coutryside, this makes you want to live the good life.' - She Magazine
'This inspiring, down-to-earth recipe book will entice you into the
kitchen.' - Easy Living Magazine
'Crammed with tasty, mouth-watering recipes celebrating the joy of
quality ingredients, enjoyed in season, at their best.' - Organic Life
Magazine Keith Abel is the charismatic owner of Abel & Cole, the
UK's biggest organic home delivery service. He lives with his wife, two
children and their dog in Hampshire and is passionate about enjoying
good, wholseome food. He has won a Queen's award for sustainable
development in industry.
