Book description
If you're hungry for good food but short on time you'll love Ching's
quick and easy Chinese recipes. The bestselling author is the master of
fresh flavours and simple ingredients and her collection of all-time
favourites and exciting new dishes are a delight to cook and share. Why
order a take-away when you can deliver your own in minutes?
With her bestselling cookbook, Chinese Food Made Easy, Ching quickly
established herself as the new voice of Chinese cooking with her simple
and delicious recipes. Ching's brand new cookbook is packed with quick
and easy recipes that you can make in 30 minutes or less. Bursting with
flavour, deliciously healthy and nearly always made with everyday
supermarket ingredients, her new collection of authentic Chinese recipes
is destined to become another kitchen classic.
Ching's recipes are as varied as they are exciting and are a wonderful
balance of all-time favourites, such as Sweet and Sour Pork, Chicken and
Cashew Nut Stir-fry and Hot and Sour Soup, and exciting new authentic
dishes such as Exploding River Prawns, Hunan-style Hot Pink Pepper
Chicken and Chongqing Beef. For more special days when you have a little
more time on your hands there is an Easy Entertaining section complete
with menu suggestions and time-saving tips. Praise for Chinese Food
Made Easy:
'Packed with delicious, easy-to-make dishes … Ching-He Huang is the new
face of Chinese cooking.'
Heat magazine [five star review on 19/7/08] Ching-He Huang is the new
face of Chinese cooking on British tv and the star of BBC2's popular
series 'Chinese Food Made Easy'. Born in Taiwan and brought up in South
Africa, she moved to Britain when she was 11. Ching has always been
passionate about food, so after graduating with a first class degree in
economics, she set up Fuge, a fresh salad company and her healthy drinks
company, Tzu. Ching is the author of two cookbooks, Chinese Food Made
Easy and China Modern. Chinese Food Made Easy was the fifth bestselling
cookbook of 2008. Ching also appears regularly on Saturday Kitchen and
Daily Cooks.
